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CLIMATE WAVE COFFEE CONSULTING

We believe that as coffee professionals, we have to responsibility to ensure the sustainability of our industry. This requires making socially and environmentally responsible decisions at every step along the way. 

CURRENT OFFERINGS:

CLIMATE FRIENDLY COFFEE SOURCING FOR CAFE OWNERS

Services include:

  • Choosing climate-friendly coffee from existing coffee suppliers

  • Choosing climate-friendly coffee from new coffee suppliers

  • Old to new coffee supplier transition support, including tune-up of equipment, recipe and barista

  • Custom climate-friendly espresso blend development

CLIMATE FRIENDLY COFFEE MENU AND FOOD PAIRING DEVELOPMENT

Topics include:

  • Specialty coffee beverage recipe development with low carbon equipment and ingredients

  • Creative coffee beverage recipe development with low-carbon ingredients

  • Climate-friendly food pairing development or sourcing for coffee

CLIMATE FRIENDLY CAFE OR ROASTERY-CAFE SETUP FROM SCRATCH

Topics include:

  • Coffee bar setup with low carbon and energy efficient equipment

  • Coffee equipment sourcing

  • Coffee menu development

  • Coffee food pairing development

  • In-house coffee roasting and training

  • Barista training

STAY CONNECTED

BE THE FIRST ONES TO FIND POSITIVE CLIMATE STORIES AND COLLABORATIVE MISSIONS

Thank you! Check your email to double confirm subscription!

All Rights Reserved • CLIMATE WAVE COFFEE

Contact: praveen@climatewave.coffee
Website designed and developed by EARTH & ASSOCIATES

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We gratefully acknowledge that we currently live, play, and work on the unceded traditional territory of the Lekwungen-speaking peoples, known as the Songhees and Esquimalt Nations. We honour and respect the rich history, cultural heritage, and ongoing contributions of the indigenous communities who have stewarded this land for generations. We are committed to learning, listening, and standing in solidarity with these Nations as we continue our operations on this sacred land.​ We also equally express our gratitude for the indigenous peoples around the world, especially those who protect the tropical forests of the coffee-growing regions.

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