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KNOWLEDGE IS POWER. COFFEE KNOWLEDGE IS SUPERPOWER.

THE SCHOOL OF FINE COFFEE ARTS & SUSTAINABILITY

Welcome to the School of Fine Coffee Arts & Sustainability, Victoria BC — a quiet, focused learning space inside a functioning café: fika, open after hours for students who want to grow their coffee craft with clarity and confidence. Each lesson is taught privately one-on-one by Coffee Artist & Mentor, Praveen, using a mindful, personalized, and sustainable teaching approach.

ABOUT THE INSTRUCTOR

PRAVEEN PONRAJ

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Praveen is a coffee artist & educator. He brings a rare blend of engineering precision, patient mentorship, and deep coffee experience. He has taught a wide range of learners over the years — from engineers to school students building model aircrafts, from photography enthusiasts to new baristas stepping into the coffee world.

His teaching style is clear, encouraging, and grounded in real practice. Students describe feeling supported, unhurried, and safe to make mistakes — a space where learning becomes enjoyable and deeply meaningful.

Praveen’s work spans engineering, project management, climate action, photography, roasting, and running a coffee business. These experiences shape the School’s approach: thoughtful, skill-centered, and always connected to sustainability.

From student reviews

“Direct, easy to follow, and highly encouraging… I felt safe to ask questions without feeling embarrassed.”

“I can now confidently steam non-dairy milk and create beautiful latte art — with little to no waste.”

“Praveen is always present with students and genuinely excited to help people learn about coffee.”

THE SCHOOL OF FINE COFFEE ARTS & SUSTAINABILITY, VICTORIA, BC

WHO IS THIS SCHOOL FOR?

Coffee Enthusiasts

For anyone who loves coffee and wants to brew, taste, and understand it at a deeper level: both at personal enjoyment as well as to share the craft with friends and family

Aspiring Coffee Professionals

For those preparing to enter the coffee industry or dreaming of building their own café, roastery, or coffee-centered venture.

Creative Learners & Craft Seekers

For people who value mindful, hands-on instruction and want a calm space to learn coffee skills as an art form to meditate, create, and for self-exploration.

Cafés and Offices — Onsite Classes & Workshops

For teams in professional settings who want to fine-tune their coffee skills or simply enjoy creating and learning something together.

MINDFUL, STUDENT-CENTERED TEACHING MODEL

TEACHING METHODOLOGY

Assessment First

One size, never fits all. Your first session begins with a hands-on skill assessment and a conversation about your goals and expectations.

One-on-One Mentorship

Private, quiet, and distraction-free lessons tailored entirely to you.

Mindful Learning Environment

Teaching at the pace that suits you — spacious, patient, and grounded.

Real Café Environment

Training happens inside an operating café after closing hours. This gives you hands-on experience with real commercial equipment and workflow.

 

As your confidence grows, you may choose to go further. Advanced students can run the bar during regular open hours — under Praveen’s guidance — to gain valuable real-world experience with real customers and real café flow.

OPTIONAL - AVAILABLE ONLY TO STUDENTS WHO DEMONSTRATE READINESS

ADVANCED PRACTICUM TRACK

The Advanced Practicum Track is a unique, immersive experience for students who want to apply their skills in a real café setting.

What This Track Includes

Operating behind the bar during open hours

Serving real guests under supervision

Private hosting of your friends & family at the school under supervision

Learning timing, consistency, communication, and workflow

Building confidence in a professional environment

Eligibility

Students must demonstrate skill, responsibility, and readiness during earlier sessions.

HOW TO BEGIN

1. Book Your First Session

Use the online booking link to select a time that works for you.

2. Skill Assessment

Your first lesson includes defining your pathway, learning goals, and jumping straight into practice.

3. Hands-On Training

Sessions take place inside the café in a calm, focused environment.

4. Continued Growth

You may add more sessions, explore advanced techniques, or join the Practicum Track.

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PRICING DETAILS & LOCATION

All training takes place at Fika, 1329 Cook St, Victoria, after the café closes. The price includes equipment usage, ingredients supplied by Fika, and personalized instruction. We believe financial barriers should never stop anyone from pursuing art — please talk to us if you need assistance.

Coffee Artisan Mentorship Session Fee & Packages

Single 30-minute session — $60

3-Session Bundle — $170

6-Session Bundle — $320

9-Session Bundle — $460

KNOWLEDGE IS POWER

COFFEE KNOWLEDGE IS SUPERPOWER

As coffee hobbyists and/or professionals, we are responsible for ensuring our industry's sustainability. This requires making socially and environmentally responsible decisions while crafting delicious coffee-tasting experiences. All our professional trainings and workshops will aim to reverse global warming with Climate Wave Coffee Solutions as a guide.

STAY CONNECTED

BE THE FIRST ONES TO FIND POSITIVE CLIMATE STORIES AND COLLABORATIVE MISSIONS

Thank you! Check your email to double confirm subscription!

All Rights Reserved • CLIMATE WAVE COFFEE

Contact: praveen@climatewave.coffee
Website designed and developed by
THAT SUSTAINABLE COLLECTIVE

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We gratefully acknowledge that we currently live, play, and work on the unceded traditional territory of the Lekwungen-speaking peoples, known as the Songhees and Esquimalt Nations. We honour and respect the rich history, cultural heritage, and ongoing contributions of the indigenous communities who have stewarded this land for generations. We are committed to learning, listening, and standing in solidarity with these Nations as we continue our operations on this sacred land.​ We also equally express our gratitude for the indigenous peoples around the world, especially those who protect the tropical forests of the coffee-growing regions.

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