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KNOWLEDGE IS POWER. COFFEE KNOWLEDGE IS SUPERPOWER.

SCHOOL OF FINE COFFEE ARTS & SUSTAINABILITY

Welcome to the School of Fine Coffee Arts & Sustainability, Victoria BC — a quiet, focused learning space inside a functioning café: fika, open after hours for students who want to grow their coffee craft with clarity and confidence. Each lesson is taught privately one-on-one by Praveen, using a mindful, personalized, and zero-waste teaching approach.

PRAVEEN PONRAJ

ABOUT THE INSTRUCTOR

Praveen is a coffee artist & educator. He brings a rare blend of engineering precision, patient mentorship, and deep coffee experience. He has taught a wide range of learners over the years — from engineers to school students building model aircrafts, from photography enthusiasts to new baristas stepping into the coffee world.

His teaching style is clear, encouraging, and grounded in real practice. Students describe feeling supported, unhurried, and safe to make mistakes — a space where learning becomes enjoyable and deeply meaningful.

Praveen’s work spans engineering, project management, climate action, photography, roasting, and running a coffee business. These experiences shape the School’s approach: thoughtful, skill-centered, and always connected to sustainability.

From student reviews:

  • “Direct, easy to follow, and highly encouraging… I felt safe to ask questions without feeling embarrassed.”

  • “I can now confidently steam non-dairy milk and create beautiful latte art — with little to no waste.”

  • “Praveen is always present with students and genuinely excited to help people learn about coffee.”

THE SCHOOL OF FINE COFFEE ARTS & SUSTAINABILITY, VICTORIA, BC

WHO THIS SCHOOL IS FOR?

Coffee Enthusiasts

For anyone who loves coffee and wants to brew, taste, and understand it at a deeper level.

Aspiring Coffee Professionals

For those preparing to enter the coffee industry or dreaming of building their own café, roastery, or coffee-centered venture.

Creative Learners & Craft Seekers

For people who value mindful, hands-on instruction and want a calm space to learn coffee skills as an art form.

MINDFUL, STUDENT-CENTERED TEACHING MODEL

TEACHING METHODOLOGY

Assessment First

Your first session begins with a skill assessment and a conversation about your goals.

One-on-One Instruction

Private, quiet, and distraction-free lessons tailored entirely to you.

Mindful Learning Environment

Teaching at the pace that suits you — spacious, patient, and grounded.

Real Café Environment

Training happens inside an operating café after closing hours. This gives you hands-on experience with real commercial equipment and workflow.

 

As your confidence grows, you may choose to go further. Advanced students can run the bar during regular open hours — under Praveen’s guidance — to gain valuable real-world experience with real customers and real café flow.

OPTIONAL - AVAILABLE ONLY TO STUDENTS WHO DEMONSTRATE READINESS

ADVANCED PRACTICUM TRACK

The Advanced Practicum Track is a unique, immersive experience for students who want to apply their skills in a real café setting.

What This Track Includes

  • Operating behind the bar during open hours

  • Serving real guests under supervision

  • Learning timing, consistency, communication, and workflow

  • Building confidence in a professional environment

Eligibility

Students must demonstrate skill, responsibility, and readiness during earlier sessions.

OPTIONAL - AVAILABLE ONLY TO STUDENTS WHO DEMONSTRATE READINESS

HOW TO BEGIN

1. Book Your First Session

Use the online booking link to select a time that works for you.

2. Skill Assessment

Your first lesson includes defining your pathway and learning goals.

3. Hands-On Training

Sessions take place inside the café in a calm, focused environment.

4. Continued Growth

You may add more sessions, explore advanced techniques, or join the Practicum Track.

OPTIONAL - AVAILABLE ONLY TO STUDENTS WHO DEMONSTRATE READINESS

PRICING DETAILS

All training takes place after the café closes.


Equipment, ingredients, and personalized instruction are included.

Training Packages

Single 30-minute session — $50

3-Session Bundle — $135

6-Session Bundle — $255

KNOWLEDGE IS POWER

COFFEE KNOWLEDGE IS SUPERPOWER

As coffee hobbyists and/or professionals, we are responsible for ensuring our industry's sustainability. This requires making socially and environmentally responsible decisions while crafting delicious coffee-tasting experiences. All our professional trainings and workshops will aim to reverse global warming with Climate Wave Coffee Solutions as a guide.

STAY CONNECTED

BE THE FIRST ONES TO FIND POSITIVE CLIMATE STORIES AND COLLABORATIVE MISSIONS

Thank you! Check your email to double confirm subscription!

All Rights Reserved • CLIMATE WAVE COFFEE

Contact: praveen@climatewave.coffee
Website designed and developed by
THAT SUSTAINABLE COLLECTIVE

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We gratefully acknowledge that we currently live, play, and work on the unceded traditional territory of the Lekwungen-speaking peoples, known as the Songhees and Esquimalt Nations. We honour and respect the rich history, cultural heritage, and ongoing contributions of the indigenous communities who have stewarded this land for generations. We are committed to learning, listening, and standing in solidarity with these Nations as we continue our operations on this sacred land.​ We also equally express our gratitude for the indigenous peoples around the world, especially those who protect the tropical forests of the coffee-growing regions.

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