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SUSTAINABLE
COFFEE PASSPORT

LEARN EVERYTHING ABOUT

RAVEN

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TASTING NOTES
CONTRIBUTED BY COMMUNITY

ROASTED, NUTTY, CHOCOLATY

Enjoyed my morning bike ride routine, the cool fall colours and air made the ride even more beautiful. I made myself an 8oz Oat Latte. The warmth of the beverage reminded me to eating spicy ginger candy that comforts our throat. The sweet aftertaste is still lingering as I pen this journal. The day is going to be wonderful.

ESPRESSO

MILK

FLORAL, SWEET, CHOCOLATY

Velvety smooth body with floral aroma. Sweet aftertaste lingers for longer.

ESPRESSO

NUTTY, CHOCOLATY

Had a delicious mocha make with mocha and chocolate at Green Cuisine. The fruity flavour of espresso complimented to chocolate and oat milk very well.

ESPRESSO

MILK, FLAVOUR SYRUP

STANDARDISED
TRANSPARENT COFFEE LABEL

FARM

REGION

MATAGALPA

SPECIES

ARABICA

VARIETAL / SUB-SPECIES

MARACATURRA

FRUIT TO SEED PROCESS

SELECTIVE NATURALS

LOT TYPE

WHOLE LOT

ETHICS

CLIMATE WAVE

ROASTING FUEL

INDUCTION

ROAST DEGREE

DARK

ROASTER

LANDED COST OF GREEN BEANS

$17.69 CAD / KG

GREEN BEANS IMPORT PARTNER

LA FINCA DISTRIBUTION

ALTITUDE

1450 MASL

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TIP COFFEE FARMERS

FUND NATURAL FARMERS TO TRANSFORM FARMS INTO FORESTS

The world enjoys delicious coffee because of the farmers. Natural Farmers understand the forests more than any coffee people in the Global Coffee Value Chain. Their superpower is their knowledge and wisdom in growing and harvesting coffee in harmony with nature. Tip the Farmers is Climate Wave Coffee's Project to empower natural farmers as Biodiversity Conservation Consultants to transform monoculture coffee farms worldwide into biodiversity-rich coffee forests. 100% of the proceeds will be used to pay Natural Farmers in our network to lead and mobilize this project. Thank you for your generosity and for using your financial superpowers to reverse global warming.

We gratefully acknowledge that we currently live, play, and work on the unceded traditional territory of the Lekwungen-speaking peoples, known as the Songhees and Esquimalt Nations. We honour and respect the rich history, cultural heritage, and ongoing contributions of the indigenous communities who have stewarded this land for generations. We are committed to learning, listening, and standing in solidarity with these Nations as we continue our operations on this sacred land.​ We also equally express our gratitude for the indigenous peoples around the world, especially those who protect the tropical forests of the coffee-growing regions.

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